Research Catalog
Preserving the Japanese way : traditions of salting, fermenting, and pickling for the modern kitchen
- Title
- Preserving the Japanese way : traditions of salting, fermenting, and pickling for the modern kitchen / Nancy Singleton Hachisu ; foreword by David Tanis ; photographs by Kenji Miura.
- Author
- Hachisu, Nancy Singleton
- Publication
- Kansas City, Missouri : Andrews McMeel Publishing, [2015]
- ©2015
- Supplementary Content
Items in the Library & Off-site
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1 Item
Status | Format | Access | Call Number | Item Location |
---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Text | Use in library | JFF 16-17 | Schwarzman Building - Main Reading Room 315 |
Details
- Additional Authors
- Description
- xxxiii, 365 pages : color illustrations; 26 cm
- Summary
- Collects over one hundred recipes that incorporate Japanese methods of salting, pickling, and fermenting, including such offerings as salted cherry blossoms, fish sauce fried rice, pickled young shallots, and kelp-wicked flounder.
- Subject
- Genre/Form
- Cookbooks.
- Bibliography (note)
- Includes bibliographical references (page 355) and index.
- Contents
- Preserving a way of life -- Salt, wind, and sun -- Miso -- Soy sauce -- Fish sauce -- Rice vinegar, sour plums, and persimmons -- Koji, sake lees, and rice bran -- Tofu, natto, and Konnyaku -- Katsuobushi, Konbu, and Niboshi -- Chile peppers and kimchee -- Sake, Shochu, and tea -- Afterword: The Snow of 2014 -- Glossary of Japanese produce -- Fruits and vegetables by pickling method.
- Call Number
- JFF 16-17
- ISBN
- 9781449450885
- 1449450881
- LCCN
- 2014931306
- OCLC
- 910566575
- Author
- Hachisu, Nancy Singleton, author.
- Title
- Preserving the Japanese way : traditions of salting, fermenting, and pickling for the modern kitchen / Nancy Singleton Hachisu ; foreword by David Tanis ; photographs by Kenji Miura.
- Publisher
- Kansas City, Missouri : Andrews McMeel Publishing, [2015]
- Copyright Date
- ©2015
- Type of Content
- text
- Type of Medium
- unmediated
- Type of Carrier
- volume
- Bibliography
- Includes bibliographical references (page 355) and index.
- Connect to:
- Added Author
- Tanis, David, writer of foreword.Miura, Kenji, 1956- photographer.
- Research Call Number
- JFF 16-17