Research Catalog
More with less : whole food cooking made irresistibly simple
- Title
- More with less : whole food cooking made irresistibly simple / Jodi Moreno.
- Author
- Moreno, Jodi
- Publication
- Boulder : Roost, 2018.
Items in the Library & Off-site
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1 Item
| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Text | Use in library | JFF 18-1488 | Schwarzman Building - Main Reading Room 315 |
Details
- Description
- 265 pages : color illustrations; 27 cm
- Summary
- "A sophisticated, yet simple take on cooking with whole foods--filled with creative combinations that use fewer ingredients to elevate everyday fare into something extraordinary. This is not your average healthy cookbook. This is slow food fast. This is high-impact flavor in ten ingredients or less. This is clean eating for the modern palate and schedule. This is food you want to eat. Think of the recipes as simple equations. Using a few ingredients + easy preparations + homemade condiments, author Jodi Moreno gives you the tools you need to create complex flavors with little effort. This food is perfect for a busy day but sophisticated enough to share."--
- Subject
- Genre/Form
- Cookbooks.
- Bibliography (note)
- Includes bibliographical references and index.
- Contents
- The pantry -- Condiments -- Breakfast -- Soup -- Salads -- Nibbles + snacks -- Veggie entrees -- Fish -- Dessert.
- Call Number
- JFF 18-1488
- ISBN
- 9781611804706
- 1611804701
- LCCN
- 2017016263
- OCLC
- 990778043
- Author
- Moreno, Jodi, author.
- Title
- More with less : whole food cooking made irresistibly simple / Jodi Moreno.
- Publisher
- Boulder : Roost, 2018.
- Edition
- First edition.
- Type of Content
- text
- Type of Medium
- unmediated
- Type of Carrier
- volume
- Bibliography
- Includes bibliographical references and index.
- Research Call Number
- JFF 18-1488