Research Catalog
The missing ingredient : the curious role of time in food and flavor
- Title
- The missing ingredient : the curious role of time in food and flavor / Jenny Linford.
- Author
- Linford, Jenny
- Publication
- New York, NY : The Overlook Press, [2018]
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Status | Format | Access | Call Number | Item Location |
---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Text | Use in library | JFE 19-1835 | Schwarzman Building - Main Reading Room 315 |
Details
- Description
- 378 pages : illustrations; 23 cm
- Summary
- "This book considers the intrinsic yet often forgotten role of time in creating the flavors and textures we love. Through a series of encounters with ingredients, producers, cooks, artisans, and chefs, we see how time and again, time itself is the invisible ingredient in our most cherished recipes. Including vignettes from the immediacy of taste (seconds), the exactitude of pasta (minutes), and smoking and barbecuing meats (hours), to maturing cheese (weeks), infusing vanilla extract (months), and perfecting parmigiana and port (years), this is an enlightening and essential volume for foodies, bakers, home cooks, chefs, and anyone who appreciates a perfectly-executed dish"--Back cover.
- Subject
- Genre/Form
- Cookbooks.
- Note
- Includes bibliographical references (pages 357-358) and index.
- Bibliography (note)
- Includes bibliographical references (pages 357-358) and index.
- Call Number
- JFE 19-1835
- ISBN
- 9781468316384
- 1468316389
- OCLC
- 1051222948
- Author
- Linford, Jenny, author.
- Title
- The missing ingredient : the curious role of time in food and flavor / Jenny Linford.
- Publisher
- New York, NY : The Overlook Press, [2018]
- Type of Content
- text
- Type of Medium
- unmediated
- Type of Carrier
- volume
- Bibliography
- Includes bibliographical references (pages 357-358) and index.
- Research Call Number
- JFE 19-1835