Research Catalog

Le culture del cibo : elementi di sociologia della condivisione alimentare

Title
Le culture del cibo : elementi di sociologia della condivisione alimentare / a cura di Cleto Corposanto, Costantino Cipolla.
Publication
Milano, Italy : FrancoAngeli, [2018]
Supplementary Content
TOC

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TextRequest in advance ReCAP 18-75420Offsite

Details

Additional Authors
  • Corposanto, Cleto
  • Cipolla, Costantino
Description
181 pages; 23 cm.
Series Statement
Gusto e società. Ricerche ; 6
Subject
  • Food habits > Social aspects
  • Food > Social aspects
  • Nutrition > Social aspects
Bibliography (note)
  • Includes bibliographical references.
Call Number
ReCAP 18-75420
ISBN
9788891770974
OCLC
  • 1054295296
  • IT4346473
Title
Le culture del cibo : elementi di sociologia della condivisione alimentare / a cura di Cleto Corposanto, Costantino Cipolla.
Publisher
Milano, Italy : FrancoAngeli, [2018]
Type of Content
text
Type of Medium
unmediated
Type of Carrier
volume
Series
Gusto e società. Ricerche ; 6
Bibliography
Includes bibliographical references.
Connect to:
TOC
Added Author
Corposanto, Cleto, editor.
Cipolla, Costantino, editor.
Research Call Number
ReCAP 18-75420
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