Research Catalog
Zoe's Ghana kitchen : traditional Ghanaian recipes remixed for the modern kitchen
- Title
- Zoe's Ghana kitchen : traditional Ghanaian recipes remixed for the modern kitchen / Zoe Adjonyoh.
- Author
- Adjonyoh, Zoe
- Publication
- London : Mitchell Beazley, 2017.
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| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person. | Text | Use in library | Sc F 19-118 | Schomburg Center - Research & Reference |
Details
- Description
- 256 pages : color illustrations; 26 cm
- Summary
- "I believe we are on the cusp of an African food revolution. There is a longing to try something that is actually new, not just re-spun, and African cuisines are filling that gap. It's the last continent of relatively unexplored food in the mainstream domain. For too long Africans have kept this incredible food a greedy secret."--Back cover.
- Subject
- Genre/Form
- Cookbooks.
- Note
- Includes index.
- Contents
- Guide to ingredients -- Salads -- Fish & seafood -- Veggie dishes -- Meat -- Sides -- Desserts -- Drinks & snacks -- Dips, sauces & salsas -- Cheat sheets.
- Call Number
- Sc F 19-118
- ISBN
- 9781784721633
- 1784721638
- OCLC
- 986474145
- Author
- Adjonyoh, Zoe, author.
- Title
- Zoe's Ghana kitchen : traditional Ghanaian recipes remixed for the modern kitchen / Zoe Adjonyoh.
- Publisher
- London : Mitchell Beazley, 2017.
- Type of Content
- text
- Type of Medium
- unmediated
- Type of Carrier
- volume
- Local Subject
- Black author.
- Research Call Number
- Sc F 19-118