Research Catalog

Eat up New Zealand

Title
Eat up New Zealand / Al Brown ; recipes by Al Brown with Hayden Scott ; photography by Josh Griggs.
Author
Brown, Al, 1965-
Publication
  • Auckland, New Zealand : Allen & Unwin, 2017.
  • ©2017

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1 Item

StatusFormatAccessCall NumberItem Location
TextUse in library JFF 19-1188Schwarzman Building - Main Reading Room 315

Details

Additional Authors
Scott, Hayden
Description
423 pages : colour illustrations; 26 cm +
Summary
"With great stories about New Zealand food as well as more than 150 recipes this is a nostalgic treasure trove that gets to the heart of what New Zealand culture is and the food that reflects that. Combined with stunning food photography and beautiful on-location shots from around the country this is the perfect gift for every New Zealander. Eat Up New Zealand honours the past with updated Kiwi classics like roast lamb, pies, flounder, corned beef, pikelets, cheese scones, feijoa and tamarillo desserts, preserves and much more. We have access to the best fresh produce in the world and Al's approach is to start with great seasonal produce, cook it simply and add a flavour punch, texture and garnish to take it to another level. It's clever, simple and yet refined food that is inherently Kiwi"--Publisher information.
Subjects
Genre/Form
Cookbooks.
Note
  • Includes index.
  • Includes pull-out poster of "New Zealand baches and cribs."
Call Number
JFF 19-1188
ISBN
  • 9781877505775
  • 1877505773
OCLC
993615030
Author
Brown, Al, 1965- author.
Title
Eat up New Zealand / Al Brown ; recipes by Al Brown with Hayden Scott ; photography by Josh Griggs.
Publisher
Auckland, New Zealand : Allen & Unwin, 2017.
Copyright Date
©2017
Type of Content
text
still image
Type of Medium
unmediated
Type of Carrier
volume
Added Author
Scott, Hayden, contributor.
Research Call Number
JFF 19-1188
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