Research Catalog
Le corbuffet : edible art and design classics
- Title
- Le corbuffet : edible art and design classics / Esther Choi.
- Author
- Choi, Esther
- Publication
- London ; New York, NY : Prestel, [2019]
Items in the Library & Off-site
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1 Item
| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Text | Use in library | JFF 19-2608 | Schwarzman Building - Main Reading Room 315 |
Details
- Description
- 255 pages : illustrations (chiefly color); 29 cm
- Summary
- Combining a curiosity about art and design with a deeply felt love of cooking, Choi has assembled a playful collection of recipes that are sure to spark conversation over the dinner table. Featuring Choi's own spectacular photography, these sixty recipes riff off famous artists or architects and the works they are known for. Try Quiche Haring with the Frida Kale-o Salad, or the Robert Rauschenburger followed by Flan Flavin. This cookbook is strikingly beautiful and provocative as it blurs the boundaries between art and everyday life and celebrates food in an engaging and imaginative way.
- Alternative Title
- Corbuffet
- Edible art and design classics
- Subject
- Genre/Form
- Cookbooks.
- Note
- Includes index.
- Call Number
- JFF 19-2608
- ISBN
- 9783791384726
- 3791384724
- LCCN
- 2019002881
- OCLC
- 1083704901
- Author
- Choi, Esther, author.
- Title
- Le corbuffet : edible art and design classics / Esther Choi.
- Publisher
- London ; New York, NY : Prestel, [2019]
- Type of Content
- textstill image
- Type of Medium
- unmediated
- Type of Carrier
- volume
- Research Call Number
- JFF 19-2608