Research Catalog
Field guide to herbs & spices : how to identify, select, and use virtually every seasoning at the market
- Title
- Field guide to herbs & spices : how to identify, select, and use virtually every seasoning at the market / Aliza Green.
- Author
- Green, Aliza.
- Publication
- Philadelphia, Pa. : Quirk ; [Enfield : Publishers Group Worldwide, distributor], c2006.
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| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
Not available - Please for assistance. | Text | Request in advance | JFB 08-28 | Offsite |
Details
- Description
- vi, 313 p. : col. ill.; 15 cm.
- Series Statement
- Field guide to
- Subjects
- Bibliography (note)
- Includes bibliographical references (p. [309]-310) and index.
- Call Number
- JFB 08-28
- ISBN
- 1594740828
- 9781594740824
- OCLC
- 63186672
- Author
- Green, Aliza.
- Title
- Field guide to herbs & spices : how to identify, select, and use virtually every seasoning at the market / Aliza Green.
- Imprint
- Philadelphia, Pa. : Quirk ; [Enfield : Publishers Group Worldwide, distributor], c2006.
- Series
- Field guide to
- Bibliography
- Includes bibliographical references (p. [309]-310) and index.
- Research Call Number
- JFB 08-28