Research Catalog

What happens to a hamburger?

Title
What happens to a hamburger? / by Paul Showers ; illustrated by Edward Miller.
Author
Showers, Paul.
Publication
New York : HarperCollins, 2001, c1985.

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StatusFormatAccessCall NumberItem Location
TextUse in library J 612.3 SSchwarzman Building - General Research Room 315

Details

Additional Authors
Miller, Edward, 1964-
Description
33 p. : col. ill.; 21 x 27 cm.
Summary
Explains the processes by which a hamburger and other foods are used to make energy, strong bones, and solid muscles as they pass through the digestive system.
Series Statement
Let's-read-and-find-out-science ; stage 2
Subject
  • Digestion
  • Digestive organs
Call Number
J 612.3 S
ISBN
  • 0060279478
  • 0060279486 (lib. bdg.)
  • 0064451836 (pbk.)
LCCN
97039007
OCLC
37902320
Author
Showers, Paul.
Title
What happens to a hamburger? / by Paul Showers ; illustrated by Edward Miller.
Imprint
New York : HarperCollins, 2001, c1985.
Series
Let's-read-and-find-out-science ; stage 2
Added Author
Miller, Edward, 1964- ill.
Research Call Number
J 612.3 S
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