Research Catalog

Skillet bread, sourdough, and vinegar pie : cooking in pioneer days

Title: Skillet bread, sourdough, and vinegar pie : cooking in pioneer days / by Loretta Frances Ichord ; illustrated by Jan Davey Ellis.
Author: Ichord, Loretta Frances.
Publication: Brookfield, Conn. : Millbrook Press, c2003.

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Details

Additional Authors

Ellis, Jan Davey

Description

64 p. : col. ill.; 26 cm.

Summary

Presents a look at what was eaten in the American West by pioneers on the trail, cowboys on cattle drives, and gold miners in California camps, with available ingredients, cooking methods, and equipment. Includes recipes and appendix of classroom cooking directions.

Subject

Bibliography (note)

Includes bibliographical references (p. 61-62) and index.

Call Number

J 641.59 I

ISBN

076131864X (lib. bdg.)

LCCN

2002008157

OCLC

49942303

Author

Ichord, Loretta Frances.

Title

Skillet bread, sourdough, and vinegar pie : cooking in pioneer days / by Loretta Frances Ichord ; illustrated by Jan Davey Ellis.

Imprint

Brookfield, Conn. : Millbrook Press, c2003.

Bibliography

Includes bibliographical references (p. 61-62) and index.

Added Author

Ellis, Jan Davey, ill.

Research Call Number

J 641.59 I

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