Research Catalog

Saveur : the new comfort food : home cooking from around the world

Title
Saveur : the new comfort food : home cooking from around the world / edited by James Oseland.
Publication
San Francisco, Calif. : Chronicle Books, c2011.

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StatusFormatAccessCall NumberItem Location
TextUse in library JFE 12-1851Schwarzman Building - Main Reading Room 315

Details

Additional Authors
Oseland, James.
Description
255 p. : col. ill.; 26 cm.
Uniform Title
Saveur.
Alternative Title
New comfort food
Subject
  • Comfort food
  • International cooking
Genre/Form
Cookbooks.
Note
  • "Conceived and produced with Saveur by Weldon Owen Inc."--Colophon.
  • Includes index.
Contents
Snacks, starters, and salads -- Soups and stews -- Eggs -- Pasta and noodles -- Fish and shellfish -- Poultry -- Meat -- Vegetables and sides -- Baked goods and sweets -- Drinks.
Call Number
JFE 12-1851
ISBN
  • 9780811878012 (hardcover)
  • 0811878015 (hardcover)
LCCN
2010935306
OCLC
664674835
Title
Saveur : the new comfort food : home cooking from around the world / edited by James Oseland.
Imprint
San Francisco, Calif. : Chronicle Books, c2011.
Added Author
Oseland, James.
Added Title
Saveur.
Research Call Number
JFE 12-1851
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