Research Catalog

Sunday roasts

Title
Sunday roasts / Betty Rosbottom.
Author
Rosbottom, Betty.
Publication
San Francisco, CA : Chronicle Books, 2011.

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StatusFormatAccessCall NumberItem Location
TextUse in library JFE 11-3706Schwarzman Building - Main Reading Room 315

Details

Description
180 p. : col. ill.; 21 x 23 cm.
Summary
  • "Sunday Roasts contains 80 tantalizing recipes for slow-roasted meats, fowl, fish, and vegetables that compel a Sunday cook to enjoy good food and good living. With an earthy sensibility that celebrates quality ingredients, beloved author Betty Rosbottom pairs the special an herb rub, a tapenade, a twist of citrus with the primal: a substantial cut of meat. Roasts of all types and price ranges are represented, so cooks have everything they need to prepare for any occasion, from weeknight suppers to fancy holiday feasts. This timeless collection will become a kitchen staple"--
  • "A cookbook with 80 recipes for roasted meats and vegetables by the author of Sunday Soups with 24 gorgeous, homey photos by Susie Kushner. This book appeals to our mass and mid-range consumers who want to make a nice Sunday dinner for their families every week and eat the roast leftovers throughout the work week"--
Subject
Roasting (Cooking)
Bibliography (note)
  • Includes bibliographical references and index.
Call Number
JFE 11-3706
ISBN
  • 9780811879682
  • 0811879682
LCCN
2011036732
OCLC
2011036732
Author
Rosbottom, Betty.
Title
Sunday roasts / Betty Rosbottom.
Imprint
San Francisco, CA : Chronicle Books, 2011.
Bibliography
Includes bibliographical references and index.
Research Call Number
JFE 11-3706
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