Research Catalog
Big ranch, big city cookbook : recipes from Lambert's Texas kitchens
- Title
- Big ranch, big city cookbook : recipes from Lambert's Texas kitchens / Louis Lambert with June Naylor ; Photography by Ralph Lauer ; foreword by Robb Walsh.
- Author
- Lambert, Louis, 1958-
- Publication
- Berkeley, Calif. : Ten Speed Press, c2011.
Items in the Library & Off-site
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1 Item
| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Text | Use in library | JFF 11-1014 | Schwarzman Building - Main Reading Room 315 |
Details
- Additional Authors
- Naylor, June.
- Description
- xi, 259 p. : ill. (chiefly col.); 29 cm.
- Summary
- "A collection of more than 150 recipes by Texas chef and restauratuer Lou Lambert, with an emphasis on regional specialties and ingredients including game meat dishes and Tex-Mex favorites"--Provided by publisher.
- Subject
- Genre/Form
- Cookbooks.
- Note
- Includes index.
- Contents
- Salads -- Soups & stews -- Sausages, pâtés & cured meats -- Beef, lamb, pork & game -- Poultry -- Seafood -- Tex-Mex -- Vegetables & sides -- Breads -- Desserts -- Stocks & sauces.
- Call Number
- JFF 11-1014
- ISBN
- 9781580085304 (hardback)
- 158008530X (hardback)
- LCCN
- 2011004416
- OCLC
- 693809635
- Author
- Lambert, Louis, 1958-
- Title
- Big ranch, big city cookbook : recipes from Lambert's Texas kitchens / Louis Lambert with June Naylor ; Photography by Ralph Lauer ; foreword by Robb Walsh.
- Imprint
- Berkeley, Calif. : Ten Speed Press, c2011.
- Edition
- 1st ed.
- Added Author
- Naylor, June.
- Research Call Number
- JFF 11-1014