Research Catalog
Slow fires : mastering new ways to braise, roast, and grill
- Title
- Slow fires : mastering new ways to braise, roast, and grill / Justin Smillie, Chef of Upland with Kitty Greenwald ; photographs by Ed Anderson.
- Author
- Smillie, Justin
- Publication
- New York : Clarkson Potter/Publishers, [2015]
Items in the Library & Off-site
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1 Item
| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Text | Use in library | JFF 16-268 | Schwarzman Building - Main Reading Room 315 |
Details
- Additional Authors
- Description
- 320 pages : color illustrations; 27 cm
- Subjects
- Genre/Form
- Cookbooks.
- Note
- Includes index.
- Contents
- Braising -- Roasting -- Grilling -- Basics.
- Call Number
- JFF 16-268
- ISBN
- 9780804186230 (hardcover)
- 0804186235 (hardcover)
- 9780804186247 (ebook) (canceled/invalid)
- LCCN
- 2015020663
- OCLC
- 910936317
- Author
- Smillie, Justin, author.
- Title
- Slow fires : mastering new ways to braise, roast, and grill / Justin Smillie, Chef of Upland with Kitty Greenwald ; photographs by Ed Anderson.
- Publisher
- New York : Clarkson Potter/Publishers, [2015]
- Edition
- First edition.
- Type of Content
- text
- Type of Medium
- unmediated
- Type of Carrier
- volume
- Added Author
- Greenwald, Kitty, 1978-Anderson, Ed (Edward Charles)
- Research Call Number
- JFF 16-268