Research Catalog
Scents and flavors : a Syrian cookbook
- Title
- Scents and flavors : a Syrian cookbook / edited and translated by Charles Perry ; volume editors Michael Cooperson, Shawkat M. Toorawa.
- Publication
- New York : New York University Press, [2017]
Items in the Library & Off-site
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1 Item
Status | Format | Access | Call Number | Item Location |
---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Text | Use in library | JFE 17-6215 | Schwarzman Building - Main Reading Room 315 |
Details
- Additional Authors
- Description
- xliii, 326 pages; 24 cm
- Series Statement
- Library of Arabic literature
- Uniform Title
- Kitab al-wusla ila al-habib. English.
- Kitab al-wusla ila al-habib.
- Library of Arabic literature.
- Subject
- Cooking, Syrian
- Genre/Form
- Cookbooks.
- Note
- Includes original Arabic and English translation of the 13th-century Arab cookbook Kitab al-wusla ila al-habib.
- Bibliography (note)
- Includes bibliographical references and index.
- Language (note)
- Text in Arabic and English.
- Call Number
- JFE 17-6215
- ISBN
- 9781479856282
- 1479856282
- LCCN
- 2016055376
- OCLC
- 961159809
- Title
- Scents and flavors : a Syrian cookbook / edited and translated by Charles Perry ; volume editors Michael Cooperson, Shawkat M. Toorawa.
- Publisher
- New York : New York University Press, [2017]
- Type of Content
- text
- Type of Medium
- unmediated
- Type of Carrier
- volume
- Series
- Library of Arabic literatureLibrary of Arabic literature.
- Bibliography
- Includes bibliographical references and index.
- Language
- Text in Arabic and English.
- Added Author
- Perry, Charles, 1941- editor, translator.Cooperson, Michael, editor.Toorawa, Shawkat M., editor.
- Added Title
- Kitab al-wusla ila al-habib. English.Kitab al-wusla ila al-habib.
- Research Call Number
- JFE 17-6215