Research Catalog
Toques in black : a celebration of black chefs : from chicken & waffles to foie gras brûlée : 101 of America's most talented chefs share their stories, experience, & recipes
- Title
- Toques in black : a celebration of black chefs : from chicken & waffles to foie gras brûlée : 101 of America's most talented chefs share their stories, experience, & recipes / foreword by Marcus Samuelsson ; photography by Battman.
- Publication
- [United States] : The Chef's Connection, [2019]
- ©2019
Items in the Library & Off-site
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1 Item
| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person. | Text | Use in library | Sc+ D 21-37 | Schomburg Center - Research & Reference |
Details
- Additional Authors
- Description
- 328 pages : color illustrations; 22 x 29 cm
- Summary
- Toques In Black: A Celebration of Black Chefs is a cookbook with recipes and stories about growing up and the successes that have come from what at times seems like insurmountable odds. This book brings to light the undeniable contributions that black chefs have brought to the food culture of this country. From chicken and waffles to foie gras brûlée, 101 of America's most talented black chefs share their personal experiences and recipes. Their compelling stories provide candid insights on overcoming long odds to become leaders in their profession. With photographs by the award-winning photographer, Battman and the foreword by award-winning Chef, Marcus Samuelsson, this is a book to be excited about and will be an inspiration to people of every color.
- Subject
- Genre/Form
- History
- Note
- Title from cover.
- Call Number
- Sc+ D 21-37
- ISBN
- 9780933477759
- 0933477759
- OCLC
- 1191840884
- Title
- Toques in black : a celebration of black chefs : from chicken & waffles to foie gras brûlée : 101 of America's most talented chefs share their stories, experience, & recipes / foreword by Marcus Samuelsson ; photography by Battman.
- Publisher
- [United States] : The Chef's Connection, [2019]
- Copyright Date
- ©2019
- Type of Content
- text
- Type of Medium
- unmediated
- Type of Carrier
- volume
- Local Note
- Schomburg copy with dust jacket.
- Added Author
- Samuelsson, Marcus.Battman.
- Research Call Number
- Sc+ D 21-37