Research Catalog
7 ways
- Title
- 7 ways / Jamie Oliver ; photography, Levon Biss ; design, James Verity at Superfantastic.
- Author
- Oliver, Jamie, 1975-
- Publication
- New York : Flatiron Books, 2020.
- ©2020
Items in the Library & Off-site
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1 Item
Status | Format | Access | Call Number | Item Location |
---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Text | Use in library | JFF 21-304 | Schwarzman Building - Main Reading Room 315 |
Details
- Additional Authors
- Description
- 317 pages : color illustrations; 26 cm
- Summary
- Presents a collection of recipes that offer multiple options for common ingredients, from chicken breast and ground beef to potatoes and broccoli, and show readers how to incorporate satisfying twists and high nutrition into everyday meals.
- Oliver offers new ideas for the ingredients you already know and love. He keeps things simple, pushing maximum flavor with minimum effort. The result is sold, super-tasty recipes that consistently deliver. -- adapted from Introduction, page 7.
- Alternative Title
- Seven ways
- Subjects
- Genre/Form
- Cookbooks.
- Recipes.
- Note
- "Easy ideas for every day of the week" -- Cover.
- Includes index.
- Contents
- Introduction -- Broccoli -- Cauliflower -- Avocado -- Chicken breast -- Sausages -- Salmon fillet -- Sweet potato -- Eggplant -- Eggs -- Ground meat -- Potato -- Peppers -- Shrimp -- White fish fillet -- Whole chicken -- Mushrooms -- Steak -- Pork -- Nutrition.
- Call Number
- JFF 21-304
- ISBN
- 9781250787576
- 1250787572
- OCLC
- 1202418935
- Author
- Oliver, Jamie, 1975- author.
- Title
- 7 ways / Jamie Oliver ; photography, Levon Biss ; design, James Verity at Superfantastic.
- Publisher
- New York : Flatiron Books, 2020.
- Copyright Date
- ©2020
- Edition
- First U.S. edition.
- Type of Content
- textstill image
- Type of Medium
- unmediated
- Type of Carrier
- volume
- Added Author
- Biss, Levon, photographer.Verity, James, designer.
- Research Call Number
- JFF 21-304