- Additional Authors
- United States. Food and Nutrition Service, issuing body.
- Description
- 1 online resource (1 video file (29 min.)) : sound, color.
- Series Statement
- CACFP halftime: thirty on Thursdays training webinars
- Uniform Title
- CACFP halftime.
- Subject
- Genre/Form
- Internet videos.
- Video recordings.
- Note
- "May 17, 2018."
- Watch on youtube: https:/www.youtube.com/watch?v=Sh5Q0LgV7gs
- Performer (note)
- Presenter: Xaviera Davis.
- Language (note)
- In English; subtitles/closed-captioned.
- Source of Description (note)
- Description based on CACFP halftime webinar website; title from webinar title screen (FNS website, viewed July 6, 2021).
- Call Number
- GPO Internet A 98.2:C 77/2/WEBINAR
- OCLC
- marcive1259290123
- Title
Methods for healthy cooking.
- Publisher
[Alexandria, Va.] : Nutrition, Education, Training and Technical Assistance Division, Child Nutrition Programs, USDA Food and Nutrition Service, 2018.
- Type of Content
two-dimensional moving image
- Type of Medium
computer
video
- Type of Carrier
online resource
- Series
CACFP halftime: thirty on Thursdays training webinars
CACFP halftime.
- Cast
Presenter: Xaviera Davis.
- Language
In English; subtitles/closed-captioned.
- Connect to:
- Added Author
United States. Food and Nutrition Service, issuing body.
- Gpo Item No.
0074-A-01 (online)
- Sudoc No.
A 98.2:C 77/2/WEBINAR