Research Catalog

Adding whole grains to your menu (in Spanish).

Title
Adding whole grains to your menu (in Spanish).
Publication
[Alexandria, Va.] : Divis̤in de Nutric̤in, Educac̤in, Capacitac̤in y Asistencia Ťcnica, Programas de Nutric̤in Infantil, USDA Food and Nutrition Service, 2018.

Available Online

0

Details

Additional Authors
United States. Food and Nutrition Service, issuing body.
Description
1 online resource (1 video file (31 min., 53 sec.)) : sound, color.
Series Statement
Media tiempo del CACFP: treinta los Jueves
Uniform Title
  • Adding whole grains to your menu. Spanish.
  • CACFP halftime. Spanish.
Alternative Title
Ănada granos integrales a su men&#x0360
Subject
  • Team Nutrition (Program : U.S.)
  • Grain
  • Oats
  • Brown rice
  • Fried food > Health aspects
  • Children and adults > Nutrition > Popular works
Genre/Form
  • Internet videos.
  • Popular works.
  • Video recordings.
Note
  • "21 de Junio de 2018."
  • Watch on youtube: https:/www.youtube.com/watch?v=mLfiwATPVBE.
Language (note)
  • In Spanish: subtitles/closed-captioned.
Source of Description (note)
  • Description based on CACFP halftime webinar website; title from webinar title screen (FNS website, viewed July 20, 2021).
Call Number
GPO Internet A 98.2:G 76/5/WEBINAR/SPAN.
OCLC
marcive1260684334
Title
Adding whole grains to your menu (in Spanish).
Publisher
[Alexandria, Va.] : Divis̤in de Nutric̤in, Educac̤in, Capacitac̤in y Asistencia Ťcnica, Programas de Nutric̤in Infantil, USDA Food and Nutrition Service, 2018.
Type of Content
two-dimensional moving image
Type of Medium
computer
video
Type of Carrier
online resource
Series
Media tiempo del CACFP: treinta los Jueves
CACFP halftime. Spanish.
Language
In Spanish: subtitles/closed-captioned.
Connect to:
https://purl.fdlp.gov/GPO/gpo147329
Added Author
United States. Food and Nutrition Service, issuing body.
Other Editions:
Issued also as: Adding whole grains to your menu (OCoLC)1260683438
Gpo Item No.
0074-A-01 (online)
Sudoc No.
A 98.2:G 76/5/WEBINAR/SPAN.
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