Research Catalog
Shariah and the halal industry
- Title
- Shariah and the halal industry / Mohammad Hashim Kamali.
- Author
- Kamali, Mohammad Hashim
- Publication
- New York, NY : Oxford University Press, [2021]
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1 Item
| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Text | Use in library | JFE 21-8845 | Schwarzman Building - Main Reading Room 315 |
Details
- Description
- viii, 341 pages; 25 cm
- Summary
- "This book expounds the rules of shariah relating to lawful and unlawful in food and beverage and how they are manifested in the halal industry practices and markets. In addition to a concise presentation of the scholastic treatment of the rules of halal and its opposite, the haram in shariah, the book also familiarises the reader on how they were formed and what are the basic tools by which the rules of shariah may be adjusted through fresh interpretation (i.e ijtihad) that may respond to new developments"--
- Subject
- Bibliography (note)
- Includes bibliographical references and index.
- Contents
- Introduction -- Shariah perspectives -- Halal industry in Malaysia -- Regional and international developments.
- Call Number
- JFE 21-8845
- ISBN
- 9780197538616
- 0197538614
- LCCN
- 2020056049
- OCLC
- 1226893925
- Author
- Kamali, Mohammad Hashim, author.
- Title
- Shariah and the halal industry / Mohammad Hashim Kamali.
- Publisher
- New York, NY : Oxford University Press, [2021]
- Type of Content
- text
- Type of Medium
- unmediated
- Type of Carrier
- volume
- Bibliography
- Includes bibliographical references and index.
- Other Form:
- Online version: Kamali, Mohammad Hashim, Shariah and the halal industry New York : Oxford University Press, 2021. 9780197538630 (DLC) 2020056050
- Research Call Number
- JFE 21-8845