Research Catalog
The twisted soul cookbook : modern soul food with global flavors
- Title
- The twisted soul cookbook : modern soul food with global flavors / Deborah VanTrece ; with photography by Noah Fecks.
- Author
- VanTrece, Deborah (Chef)
- Publication
- New York : Rizzoli, 2021.
- ©2021
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| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person. | Text | Use in library | Sc F 21-392 | Schomburg Center - Research & Reference |
Details
- Additional Authors
- Fecks, Noah
- Description
- 205 pages : color illustrations; 26 cm
- Summary
- "Infused with creativity, originality, and warm wit, The Twisted Soul Cookbook celebrates Chef Deborah VanTrece's singular, well-traveled vision of modern soul food. Nearly 100 recipes marry classic Black and Southern cuisine with inventive, evocative flourishes learned from comfort food traditions around the world"--Back cover.
- Alternative Title
- Modern soul food with global flavors
- Subject
- Genre/Form
- Cookbooks.
- Note
- Includes index.
- Contents
- Introduction -- Castoffs and throwaways -- Beef, lamb, and pork -- Poultry -- Vegetables, salads, and sides -- Shellfish and fish -- Desserts -- Necessities.
- Call Number
- Sc F 21-392
- ISBN
- 9780847869695
- 0847869695
- LCCN
- 2020941315
- OCLC
- 1241214433
- Author
- VanTrece, Deborah (Chef), author.
- Title
- The twisted soul cookbook : modern soul food with global flavors / Deborah VanTrece ; with photography by Noah Fecks.
- Publisher
- New York : Rizzoli, 2021.
- Copyright Date
- ©2021
- Type of Content
- textstill image
- Type of Medium
- unmediated
- Type of Carrier
- volume
- Local Subject
- Black author.
- Added Author
- Fecks, Noah, photographer.
- Research Call Number
- Sc F 21-392