Research Catalog
Digital food TV : the cultural place of food in a digital era
- Title
- Digital food TV : the cultural place of food in a digital era / Michelle Phillipov.
- Author
- Phillipov, Michelle
- Publication
- Abingdon, Oxon ; New York, NY : Routledge, Taylor & Francis Group, 2023.
- ©2023
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Status | Format | Access | Call Number | Item Location |
---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Performing Arts Research Collections to submit a request in person. | Text | Use in library | MWGR 23-617 | Performing Arts Research Collections - Theatre |
Details
- Description
- 116 pages; 23 cm.
- Summary
- "This book explores the new theoretical and political questions raised by food TV's digital transformation. Bringing together analyses of food media texts and platform infrastructures - from streaming and catch-up TV to YouTube and Facebook food videos - it shows how new textual conventions, algorithmic practices and market logics have redrawn the boundaries of food TV and altered the cultural place of food, and food media, in a digital era. With case studies of new and rerun television and emerging online genres, Digital Food TV considers what food television means at the current moment - a time when on-screen digital content is rapidly proliferating and televisual platforms and technologies are undergoing significant change. This book will appeal to students and scholars of food studies, television studies and digital media studies"--
- Series Statement
- Routledge focus on television studies
- Uniform Title
- Routledge focus on television studies.
- Subject
- Bibliography (note)
- Includes bibliographical references and index.
- Contents
- Re-reading televisual flow: the politics of reruns on catch-up television -- Streaming reality: neoliberal subjectivities and aspirational labour in Netflix food programming -- Affect switches: affective capture and market logics in online food videos -- Technologies of intimacy: reimagining broadcast food TV during the pandemic -- Conclusion: TV and the politics of digital food.
- Call Number
- MWGR 23-617
- ISBN
- 9781032200323
- 1032200324
- 9781032200330
- 1032200332
- LCCN
- 2022033740
- OCLC
- 1346359025
- Author
- Phillipov, Michelle author.
- Title
- Digital food TV : the cultural place of food in a digital era / Michelle Phillipov.
- Publisher
- Abingdon, Oxon ; New York, NY : Routledge, Taylor & Francis Group, 2023.
- Copyright Date
- ©2023
- Type of Content
- text
- Type of Medium
- unmediated
- Type of Carrier
- volume
- Series
- Routledge focus on television studiesRoutledge focus on television studies.
- Bibliography
- Includes bibliographical references and index.
- Other Form:
- Online version: Phillipov, Michelle. Digital food TV New York : Routledge, 2022 9781003261940 (DLC) 2022033741
- Research Call Number
- MWGR 23-617