Research Catalog

Title

The only way to make bread / Cristina Quintero ; art by Sarah Gonzales.

Author

Quintero, Cristina

Publication

• [Toronto] : Tundra, [2023]
• ©2023

Items in the Library & Off-site

Details

Additional Authors

Gonzales, Sarah

Description

1 volume (unpaged) : color illustrations; 27 cm

Summary

• "A delicious exploration of all kinds of breads, from sourdough to bannock to bao, that will tickle your taste buds and warm your heart."--
• "What's the only way to make bread? You might use white flour in your bread, or whole wheat flour or corn flour. You might use water or milk, maybe an egg or two. You'll use a handful of this, a dash of that, a bit of this and a splash of that. Some dough will rise, some dough will bubble. Sometimes it will be sticky, sometimes it will be shaggy. But no matter what kind of bread you like to make, this delicious and delightful book is for you. What's the only way to make bread? Your way!" --

Subject

• Bread > Juvenile literature
• Baking > Juvenile literature
• Food habits > Juvenile literature
• Bread > Juvenile fiction
• Baking > Juvenile fiction
• Food habits > Juvenile fiction
• Bread

Genre/Form

• Juvenile works
• Picture books.

Note

• Includes descriptions of different types of breads and recipes for arepas and pandesal.

Additional Formats (note)

• Issued also in electronic format.

Call Number

JFF 24-60

ISBN

• 9780735271760
• 0735271763

LCCN

2022943319

OCLC

1337055559

Author

Quintero, Cristina, author.

Title

The only way to make bread / Cristina Quintero ; art by Sarah Gonzales.

Publisher

[Toronto] : Tundra, [2023]

Copyright Date

©2023

Type of Content

text

still image

Type of Medium

unmediated

Type of Carrier

volume

Additional Formats

Issued also in electronic format.

Added Author

Gonzales, Sarah, illustrator.

Other Form:

Online version: Quintero, Cristina. Only way to make bread. Toronto : Tundra Books, 2023 0735271771 9780735271777 (OCoLC)1337055815

Research Call Number

JFF 24-60