Research Catalog

Sustainability in coffee production : creating shared value chains in Colombia

Title
Sustainability in coffee production : creating shared value chains in Colombia / Andrea Biswas-Tortajada and Asit K. Biswas.
Author
Biswas-Tortajada, Andrea
Publication
Abingdon, Oxon ; New York : Routledge, 2015.

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StatusFormatAccessCall NumberItem Location
TextRequest in advance HD9199.C62 B57 2015Off-site

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Details

Additional Authors
Biswas, Asit K.
Description
xx, 208 pages; 24 cm
Subject
  • Nestlé > Management
  • Nestlé
  • Coffee industry > Social aspects > Colombia
  • Coffee industry > Environmental aspects > Colombia
  • Social responsibility of business > Colombia
  • Sustainable agriculture > Colombia
  • Coffee industry > Environmental aspects
  • Coffee industry > Social aspects
  • Management
  • Social responsibility of business
  • Sustainable agriculture
  • Colombia
Bibliography (note)
  • Includes bibliographical references and index.
Contents
Introduction: why create shared value? -- The world's beverage of choice -- The shared c in coffee and Colombia: complexity -- Nestlé in Colombia -- From farm to cup: the Nescafé plan -- Quality, productivity and sustainability: the AAA sustainable quality program -- Lessons learned: future challenges and opportunities -- Further thoughts.
ISBN
  • 9781138902077 (hbk : alk. paper)
  • 1138902071 (hbk : alk. paper)
  • 9781315697505 (ebk) (canceled/invalid)
LCCN
  • 2014046579
  • 99964084838
OCLC
  • 903473522
  • ocn903473522
  • SCSB-9397239
Owning Institutions
Columbia University Libraries