Research Catalog

Taste, experience, and feeding

Title
Taste, experience, and feeding / edited by Elizabeth D. Capaldi and Terry L. Powley.
Publication
Washington, DC : American Psychological Association ; Hyattsville, MD : Copies may be ordered from APA Order Department, [1990], ©1990.

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StatusFormatAccessCall NumberItem Location
TextRequest in advance TX357 .T34 1990Off-site

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Details

Additional Authors
  • Capaldi, Elizabeth D.
  • Powley, T. L. (Terry L.)
  • American Psychological Association.
  • Purdue University. Department of Psychological Sciences.
  • Purdue University. School of Humanities, Social Science, and Education.
Description
xiii, 272 pages : illustrations; 24 cm
Subject
Food habits > Psychological aspects > Congresses
Note
  • "This volume is the result of a conference held at Purdue University ... April 7 and 8, 1989 ... sponsored by the American Psychological Association and the Department of Psychological Sciences and the School of Humanities, Social Science, and Education at Purdue"--P. xi.
Bibliography (note)
  • Includes bibliographical references and index.
ISBN
1557980918
LCCN
90001129
OCLC
  • 22242511
  • ocm22242511
Owning Institutions
Columbia University Libraries