Research Catalog

A comprehensive survey of starch chemistry ...

Title: A comprehensive survey of starch chemistry ... / compiled and edited by Robert P. Walton, in collaboration with the following authorities: Jerome Alexander, Carl L. Alsberg, Victor G. Bloede ... [and others].
Author: Walton, Robert P. (Robert Petrie), 1905-
Publication: New York : The Chemical catalog company, inc., 1928-

Filter by

Item details
Status	Vol/Date	Format	Access	Call Number	Item Location
Request for On-site Use Request Scan How do I pick up this item and when will it be ready?	v.1	Text	Use in library	547 W17 v.1	Off-site

Additional Authors

New York Public Library.

Description

volumes : illustrations, diagrams; 26 cm

Alternative Title

Starch chemistry.

Subjects

Note

Vol. 1, pt. 2, paged separately, is a classified bibliography, with author and subject indexes, compiled under the auspices of the New York public library, and covers the periodical literature on the subject of starches, dextrins, and amylases for the period 1811-1925.
It was published in the Bulletin of the New York public library, January to September 1927, and issued also seperately, with title: Starches, a list of references dealing with the chemistry and technology of starches, dextrins and amylases.

Bibliography (note)

"References" at end of most of the chapters of the symposium on starch chemistry and technology (v. 1, pt. 1)

LCCN

28011729

OCLC

Owning Institutions

Columbia University Libraries