Research Catalog

Monosaccharides : their chemistry and their roles in natural products

Title
Monosaccharides : their chemistry and their roles in natural products / Peter M. Collins, Robert J. Ferrier.
Author
Collins, P. M.
Publication
Chichester ; New York : Wiley & Sons, [1995], ©1995.
Supplementary Content
Publisher description

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2 Items

StatusFormatAccessCall NumberItem Location
TextRequest in advance QD325 .C66 1995Off-site
TextUse in library Off-site

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Details

Additional Authors
Ferrier, Robert J.
Description
xix, 574 pages : illustrations; 23 cm
Subjects
Bibliography (note)
  • Includes bibliographical references and indexes.
Contents
1. Introduction -- 2. Preliminary Matters -- Structures, Shapes and Sources -- 3. Reactions and Products of Reactions at the Anomeric Centre -- 4. Reactions and Products of Reactions at Non-anomeric Carbon Atoms -- 5. Reactions and Products of Reactions of the Hydroxyl Groups -- 6. The Chemical Synthesis of Oligosaccharides -- 7. Synthesis of Enantiomerically Pure Non-carbohydrate Compounds by Use of Monosaccharides -- 8. Natural Products Related to and Containing Monosaccharides -- Appendix 1: The Literature of Monosaccharide Chemistry -- Appendix 2: Nomenclature in Monosaccharide Chemistry -- Appendix 3: [superscript 1]H and [superscript 13]C Nuclear Magnetic Resonance Data for Monosaccharides and Their Peracetates -- Appendix 4: Polarimetry in Monosaccharide Chemistry -- Appendix 5: Modified Sugars Found in (mainly) Microbiological Sources.
ISBN
  • 0471953431
  • 9780471953432
  • 0471953423
  • 9780471953425
LCCN
94026989
OCLC
  • ocm30894482
  • 30894482
Owning Institutions
Columbia University Libraries