Research Catalog

Tasting and smelling

Title
Tasting and smelling / edited by Edward C. Carterette and Morton P. Friedman.
Publication
New York : Academic Press, 1978.

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Details

Additional Authors
  • Carterette, Edward C.
  • Friedman, Morton P.
Description
xvii, 321 pages : illustrations; 24 cm.
Series Statement
Handbook of perception ; v. 6A
Uniform Title
Handbook of perception ; v. 6A.
Subject
  • Taste
  • Smell
Bibliography (note)
  • Includes bibliographies and indexes.
ISBN
0121619060
LCCN
78018286
OCLC
  • 4003448
  • ocm04003448
Owning Institutions
Columbia University Libraries