Research Catalog

High pressure food science, bioscience and chemistry

Title
High pressure food science, bioscience and chemistry / edited by Neil S. Isaacs.
Publication
Cambridge [England] : Royal Society of Chemistry, [1998], ©1998.

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TextRequest in advance TX541 .H54 1998gOff-site

Holdings

Details

Additional Authors
  • Isaacs, Neil S., 1934-
  • European High Pressure Research Group.
  • Royal Society of Chemistry (Great Britain). Food Chemistry Group.
Description
xiii, 511 pages : illustrations; 24 cm.
Series Statement
Special publication ; no. 222
Uniform Title
Special publication (Royal Society of Chemistry (Great Britain)) ; no. 222.
Subjects
Note
  • "The proceedings of the 35th joint meeting of the European High Pressure Research Group and Food Chemistry Group of the Royal Society of Chemistry on High Pressure Food Science, Bioscience and Chemistry, held at the University of Reading, Reading, on 7-11 September 1997"--T.p. verso.
Bibliography (note)
  • Includes bibliographical references and index.
ISBN
085404728X
OCLC
  • 40093647
  • ocm40093647
Owning Institutions
Columbia University Libraries