Research Catalog

Traditional Chinese concepts of food and medicine in Singapore

Title
Traditional Chinese concepts of food and medicine in Singapore / by David Y.H. Wu.
Author
Wu, David Y. H.
Publication
Singapore : Institute of Southeast Asian Studies, 1979.

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Details

Description
31 leaves; 28 cm.
Series Statement
Occasional paper (Institute of Southeast Asian Studies) ; no. 55
Uniform Title
Occasional paper (Institute of Southeast Asian Studies) ; no. 55.
Subjects
Bibliography (note)
  • Bibliography: leaves 30-31.
LCCN
79941593
OCLC
ocm05619896
Owning Institutions
Columbia University Libraries