Research Catalog

The Canning industry : its history, importance, organization, methods, and the public service values of its products.

Title
The Canning industry : its history, importance, organization, methods, and the public service values of its products.
Publication
Washington, D.C. : National Canners Association, Information Division, 1959.

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Details

Additional Authors
National Canners Association.
Description
42 pages : illustrations; 28 cm
Subject
Canned foods industry
Bibliography (note)
  • Includes bibliography.
OCLC
ocm13151332
Owning Institutions
Columbia University Libraries