Research Catalog

The microbiology of starch and sugars

Title
The microbiology of starch and sugars / by A.C. Thaysen and L.D. Galloway.
Author
Thaysen, A. C. (Aage Christian), 1887-
Publication
London : Oxford university press : H. Milford, 1930.

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TextRequest in advance 664.3 T33Off-site

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Details

Additional Authors
Galloway, Leslie Douglas.
Description
viii, 336 pages : diagrams; 22 cm
Subjects
Note
  • "Literature" at end of each chapter.
LCCN
agr30001223
OCLC
  • ocm01560848
  • SCSB-4330774
Owning Institutions
Columbia University Libraries