Research Catalog

Chemistry of food and nutrition

Title
Chemistry of food and nutrition / by Henry C. Sherman ...
Author
Sherman, Henry C. (Henry Clapp), 1875-1955.
Publication
New York : The Macmillan company, [1937], [©1937]

Items in the Library & Off-site

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1 Item

StatusFormatAccessCall NumberItem Location
TextRequest in advance 664.5 Sh5112Off-site

Holdings

Details

Description
x pages, 1 leaf, 640 pages : illustrations, diagrams; 21 cm
Subjects
Note
  • "References and suggested readings" at end of each chapter.
LCCN
37027150
OCLC
  • ocm01732476
  • SCSB-4330936
Owning Institutions
Columbia University Libraries