Research Catalog

Complete guide to home canning.

Title
Complete guide to home canning.
Publication
[Washington, D.C.?] : U.S. Department of Agriculture, Extension Service : [Supt. of Docs., U.S. G.P.O., distributor], [1988]

Items in the Library & Off-site

Filter by

1 Item

StatusFormatAccessCall NumberItem Location
Request for On-site UseRequest Scan
How do I pick up this item and when will it be ready?
TextRequest in advance A 1.75:539Off-site

Holdings

Details

Additional Authors
United States. Extension Service.
Series Statement
Agriculture information bulletin ; no. 539
Uniform Title
Agriculture information bulletin ; no. 539.
Subjects
Note
  • Cover title.
  • Supersedes four USDA Home and garden bulletins: no. 8, "Home canning of fruits and vegetables"; no. 56, "How to make jellies, jams, and preserves at home"; no. 92, "Making pickles and relishes at home"; no. 106, "Home canning of meat and poultry."
  • Shipping list no.: 88-776-P.
  • "December 1988"--P. [2] of cover.
OCLC
  • ocm19210918
  • SCSB-4363882
Owning Institutions
Columbia University Libraries