Research Catalog
Team Nutrition presents a guide for purchasing food service equipment.
- Title
- Team Nutrition presents a guide for purchasing food service equipment.
- Publication
- [Alexandria, VA] : U.S. Department of Agriculture, Food and Nutrition Service, 1999.
Items in the Library & Off-site
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1 Item
Status | Format | Access | Call Number | Item Location |
---|---|---|---|---|
Text | Request in advance | A 98.8:P 97 | Off-site |
Holdings
Details
- Additional Authors
- Description
- 1 volume (various pagings) : illustrations; 30 cm
- Alternative Title
- Guide for purchasing food service equipment
- Subjects
- Note
- Cover title.
- Shipping list no.: 99-0023-S.
- "Funded at least in part with federal funds provided to the National Food Service Management Institute ... from the United States Department of Agriculture, Food and Nutrition Service, under grant number F33385"--4th prelim. p.
- Bibliography (note)
- Includes bibliographical references and index.
- OCLC
- ocm41288308
- SCSB-4373119
- Owning Institutions
- Columbia University Libraries