Research Catalog

Food proteins / John R. Whitaker and Steven R. Tannenbaum.

Title
Food proteins / John R. Whitaker and Steven R. Tannenbaum.
Author
Whitaker, John R.
Publication
Westport, Conn. : Avi Pub. Co., c1977.

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Details

Additional Authors
  • Institute of Food Technologists.
  • International Union of Food Science and Technology.
  • Tannenbaum, Steven R., 1937-
Description
xi, 603 p. : ill.; 24 cm.
Subjects
Genre/Form
Congress.
Note
  • Papers from a symposium sponsored by the Institute of Food Technologists and the International Union of Food Science and Technology.
  • Includes index.
Bibliography (note)
  • Bibliography: p. 592-594.
ISBN
0870552309
LCCN
77070646
Owning Institutions
Columbia University Libraries