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Nutrition in the 20th century / edited by Myron Winick.

Title
Nutrition in the 20th century / edited by Myron Winick.

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TextUse in library QP141 N9595 1984Off-site

Details

Additional Authors
Winick, Myron.
Description
viii, 197 p. : ill.; 24 cm.
Series Statement
Current concepts in nutrition, 0090-0443 ; v. 13
Subjects
ISBN
0471811653 :
LCCN
84013044
Owning Institutions
Columbia University Libraries