Research Catalog

Sweetness / edited by John Dobbing.

Title
Sweetness / edited by John Dobbing.
Publication
London ; New York : Springer-Verlag, [1987], ©1987.

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Additional Authors
  • Dobbing, John.
  • International Life Sciences Institute. http://id.loc.gov/authorities/names/n82040522
Description
xvii, 282 pages : illustrations; 25 cm.
Series Statement
ILSI human nutrition reviews
Uniform Title
ILSI human nutrition reviews.
Subject
  • Carbohydrates
  • Food > Sensory evaluation > Congresses
  • Sweetening Agents
  • Sweetness (Taste) > Physiological aspects > Congresses
  • Sweetness (Taste) > Psychological aspects > Congresses
  • Sweetness (Taste) > Social aspects > Congresses
  • Taste
Genre/Form
Congress.
Note
  • Papers presented at a symposium held in Geneva, May 21-23, 1986 and sponsored by the International Life Sciences Institute.
Bibliography (note)
  • Includes bibliographies and index.
ISBN
0387170456 (U.S.)
LCCN
86024777
Owning Institutions
Columbia University Libraries