Research Catalog

Nutritive value of American foods in common units / by Catherine F. Adams.

Title
Nutritive value of American foods in common units / by Catherine F. Adams.
Author
Adams, Catherine F., 1915-
Publication
Washington : Agricultural Research Service, U.S. Dept. of Agriculture : for sale by the Supt. of Docs., U.S. Govt. Print. Off., 1975.

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1 Item

StatusFormatAccessCall NumberItem Location
TextRequest in advance TX551 Ad1 1975Off-site

Details

Description
iv, 291 p.; 31 cm.
Series Statement
Agriculture handbook ; no. 456
Uniform Title
Agriculture handbook (United States. Department of Agriculture) ; no. 456.
Subjects
Genre/Form
Table.
Note
  • Chiefly tables.
  • Includes index.
Bibliography (note)
  • Bibliography: p. 286-287.
LCCN
76600888//r86
Owning Institutions
Columbia University Libraries