Research Catalog

Food safety & quality assurance : foods of animal origin

Title
Food safety & quality assurance : foods of animal origin / William T. Hubbert, Harry V. Hagstad ; with contributions by Elizabeth Spangler.
Author
Hubbert, William T.
Publication
Ames : Iowa State University Press, 1991.

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Details

Additional Authors
  • Hagstad, Harry V.
  • Spangler, Elizabeth
Description
viii, 152 p. : ill.; 26 cm.
Alternative Title
Food safety and quality assurance.
Subjects
Note
  • Based on Food quality control: a syllabus for veterinary students, published in 1982, and Food quality control: foods of animal origin, published in 1986, both by Harry V. Hagstad and William T. Hubbert.
Bibliography (note)
  • Includes bibliographical references and index.
ISBN
0813807085
LCCN
91011818
OCLC
  • 23286977
  • ocm23286977
  • SCSB-4707941
Owning Institutions
Columbia University Libraries