Research Catalog

Nutrition and AIDS / edited by Ronald R. Watson.

Filter by

Item details
Status	Format	Access	Call Number	Item Location
Request for On-site Use Request Scan How do I pick up this item and when will it be ready?	Text	Request in advance	RC607.A26 N885 1994	Off-site

Additional Authors

Watson, Ronald R. (Ronald Ross)

Description

257 pages : illustrations; 25 cm.

Series Statement

CRC series in modern nutrition

Uniform Title

Modern nutrition (Boca Raton, Fla.)

Subjects

Bibliography (note)

Contents

Ch. 1. Nutrition and AIDS: An Introductory Chapter / Simin B. Vaghefi and Eduardo A. Castellon-Vogel -- Ch. 2. Nutrition and AIDS in Africa / Cyril O. Enwonwu and Rueben Warren -- Ch. 3. AIDS in Europe / Diego Serraino, Silvia Franceschi and Carlo La Vecchia -- Ch. 4. Nutrition in HIV-Positive Drug Addicts / Pilar Varela and Ascension Marcos -- Ch. 5. Energy Metabolism in HIV-Infected Patients / Jean-Claude Melchior -- Ch. 6. Pathogenesis and Clinical Aspects of Diarrhea and Its Effect on Nutrition in Patients Infected with the Human Immunodeficiency Virus / Lawrence A. Cone and David R. Woodard -- Ch. 7. Vitamins in HIV Infection: An Overview / Gregg O. Coodley -- Ch. 8. The B-Complex Vitamins, Immune Regulation, Cognitive Function, and HIV-1 Infection / Marianna K. Baum, Nancy Cure and Gail Shor-Posner -- Ch. 9. Ascorbic Acid and AIDS: Strategic Functions and Therapeutic Possibilities / Raxit J. Jariwalla and Steve Harakeh -- Ch. 10. Vitamin A and HIV Infection / Brian J. Ward and Richard D. Semba.
Ch. 11. Effect of HIV on Metabolism and the Relationship to Muscle and Body Protein Content / T. P. Stein -- Ch. 12. Aids and Food Safety / Ralph Meer -- Ch. 13. Specialized Nutrition Support / Cynthia Thomson -- Ch. 14. Optimization of Nutritional Support in HIV Disease / Jeffrey M. Aron -- Ch. 15. AIDS and Traditional Food Therapies / Jacquelyn H. Flaskerud.

ISBN

0849378427

LCCN

93029784

Owning Institutions

Columbia University Libraries