Research Catalog

The chemistry and biology of yeasts.

Title
The chemistry and biology of yeasts.
Author
Cook, A. H. (Arthur Herbert)
Publication
New York : Academic Press, 1958.

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StatusFormatAccessCall NumberItem Location
TextUse in library QR151 .C77 1958Off-site

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Details

Description
763 pages : illustrations; 24 cm
Subjects
Bibliography (note)
  • Includes bibliography.
LCCN
57008374
OCLC
  • ocm00560159
  • SCSB-4729704
Owning Institutions
Columbia University Libraries