Research Catalog

Alimentary anaphylaxis (gastro-intestinal food allergy)

Title
Alimentary anaphylaxis (gastro-intestinal food allergy), by Guy Laroche, Charles Richet, fils, and François Saint-Girons ... foreword by Professor Charles Ricket ... translated by Mildred P. Rowe and Albert H. Rowe; preface by Albert H. Rowe.
Author
Laroche, Guy, 1884-
Publication
Berkeley, Calif., University of California press, 1930.

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1 Item

StatusFormatAccessCall NumberItem Location
TextUse in library QR185 .L32 1930Off-site

Details

Description
3 p. l., 139 p.
Subject
  • Anaphylaxis
  • Hypersensitivity
  • Food
Note
  • Translation of L'anaphylaxie alimentaire.
Bibliography (note)
  • "Bibliographie": p. [132]-139.
LCCN
30027492
OCLC
  • ocm14738650
  • SCSB-4730568
Owning Institutions
Columbia University Libraries