Research Catalog

Freeze-drying of foods ; proceedings of a conference ... / Sponsored by Quartermaster Food and Container Institute for the Armed Forces, Quartermaster Research and Engineering Command, U. S. Army Quartermaster Corps, and General Committee on Foods, Advisory Board on Quartermaster Research and Development, Division of Engineering and Industrial Research. Edited by Frank R. Fisher.

Title
Freeze-drying of foods ; proceedings of a conference ... / Sponsored by Quartermaster Food and Container Institute for the Armed Forces, Quartermaster Research and Engineering Command, U. S. Army Quartermaster Corps, and General Committee on Foods, Advisory Board on Quartermaster Research and Development, Division of Engineering and Industrial Research. Edited by Frank R. Fisher.
Author
Conference on Freeze-Drying of Foods (1961 : Chicago, Ill.) http://id.loc.gov/authorities/names/no2017018448
Publication
Washington : National Academy of Sciences National Research Council, 1962.

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StatusFormatAccessCall NumberItem Location
TextRequest in advance TP493.5 .C72 1961Off-site

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Details

Additional Authors
  • Armed Forces Food and Container Institute (U.S.) http://id.loc.gov/authorities/names/n50061613
  • Fisher, Frank R.,
Description
ix, 237 pages : illustrations, diagrams, tables; 25 cm
Subject
Freeze-drying
Note
  • Food Preservation.
LCCN
62060065
Owning Institutions
Columbia University Libraries