Research Catalog

Diet as a factor in length of life and in structure and composition of tissues of the rat with aging.

Title
Diet as a factor in length of life and in structure and composition of tissues of the rat with aging.
Author
Adams, Mildred, 1899-

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StatusFormatAccessCall NumberItem Location
TextUse in library SF95 .Ad1 1964Off-site

Details

Description
v, 108 p. illus.; 26 cm.
Series Statement
United States. Dept. of Agriculture. Home economics research report, no. 24
Subjects
LCCN
agr64000473
Owning Institutions
Columbia University Libraries