Research Catalog
Microbiological specifications and testing methods for irradiated food. : Report of a panel of experts organized by the Food and Agriculture Organization of the United Nations and the International Atomic Energy Agency in collaboration with the International Association of Microbiological Societies.
- Title
- Microbiological specifications and testing methods for irradiated food. : Report of a panel of experts organized by the Food and Agriculture Organization of the United Nations and the International Atomic Energy Agency in collaboration with the International Association of Microbiological Societies.
- Author
- FAO/IAEA Panel on Microbiological Standards and Testing Methods for Irradiated Food.
- Publication
- Vienna : International Atomic Energy Agency, 1970.
Items in the Library & Off-site
Filter by
1 Item
| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
| Text | Request in advance | TX611.5 .P193 1970 | Off-site |
Details
- Additional Authors
- Food and Agriculture Organization of the United Nations. http://id.loc.gov/authorities/names/n80004214
- Goresline, Harry Edward, 1898-
- International Association of Microbiological Societies. http://id.loc.gov/authorities/names/n80009981
- International Atomic Energy Agency. http://id.loc.gov/authorities/names/n79053681
- Description
- 121 pages; 24 cm.
- Series Statement
- Technical reports series, no. 104
- Uniform Title
- Technical reports series (International Atomic Energy Agency) ; no. 104.
- Subject
- Note
- "STI/DOC/10/104."
- "The manuscript in its final form has been prepared by Dr. Harry E. Goresline."
- Bibliography (note)
- Bibliography: p. 113-115.
- LCCN
- 75549344
- Owning Institutions
- Columbia University Libraries