Research Catalog

Dietary proteins and atherosclerosis / G. Debry.

Title
Dietary proteins and atherosclerosis / G. Debry.
Author
Debry, Gérard.

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TextUse in library RC692 .D43 2004Off-site

Details

Description
340 p.; 25 cm.
Summary
"Relying on data obtained from almost 2,000 research articles and literature reviews, Dietary Proteins and Atherosclerosis provides a through overview of the role of proteins in the development of atherosclerosis. The author presents a complete analytical examination of the research, discusses the effects of proteins from numerous sources on animals and humans, and considers the impact of dietary protein on hypertension and thrombosis." "Written by a world-renowned expert, this book broadens the scope of investigation beyond fat and cholesterol and examines the previously neglected relationship between dietary protein and atherosclerosis. This invaluable source of data will become a standard reference for researchers and professionals in the quest to solve this major health problem."--BOOK JACKET.
Subjects
ISBN
0849321026
LCCN
2003055434
Owning Institutions
Columbia University Libraries