Research Catalog

中国箸文化史

Title
  • 中国箸文化史 / 名誉主编刘保国 ; 主编刘云 ; 副主编朱碇欧, 赵荣光, 王志俊.
  • Zhongguo zhu wen hua shi / ming yu zhu bian Liu Baoguo ; zhu bian Liu Yun ; fu zhu bian Zhu Ding'ou, Zhao Rongguang, Wang Zhijun.
Publication
  • 北京市 : 中华书局, 2006.
  • Beijing Shi : Zhonghua shu ju, 2006.

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Additional Authors
  • 刘云.
  • Liu, Yun.
  • 朱碇欧.
  • Zhu, Ding'ou.
  • 赵荣光.
  • Zhao, Rongguang.
  • 王志俊.
  • Wang, Zhijun.
Description
5, 8, 582 pages, 32 unnumbered pages of plates : illustrations (some color); 21 cm
Summary
本书介绍了箸的产生,演变,性质,用途及其流布传播过程,阐述了箸在中国历史上的独特地位,阐明了箸文化在中国文化史上的渊源,发展和深层蕴涵,论述了箸文化在中国社会生活中的功能和作用,可使读者对箸及箸文化的嬗变过程产生明晰的概念和规律性的认识,体味箸所含蕴的文化精神和文化理念.
Subject
  • Chopsticks > China > History
  • Food habits > China
  • China > Social life and customs
Bibliography (note)
  • Includes bibliographical references.
ISBN
  • 7101052533
  • 9787101052534
OCLC
  • 502827428
  • ocn502827428
  • SCSB-14322402
Owning Institutions
Columbia University Libraries