Research Catalog

Food related enzymes : a symposium

Title
Food related enzymes : a symposium / sponsored by the Division of Agricultural and Food Chemistry at the 166th meeting of the American Chemical Society, Chicago, Ill., Aug. 28-29, 1973 ; John R. Whitaker, editor.
Publication
Washington : American Chemical Society, 1974.

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Book/TextRequest in advance 540.8 Ad9 v.136Off-site

Holdings

Details

Additional Authors
  • Whitaker, John R.
  • American Chemical Society. Division of Agricultural and Food Chemistry.
  • American Chemical Society.
Description
ix, 365 pages : illustrations; 24 cm.
Series Statement
Advances in chemistry series ; 136
Uniform Title
Advances in chemistry series ; 136.
Subjects
Genre/Form
Congress.
Bibliography (note)
  • Includes bibliographical references and index.
ISBN
  • 0841202095
  • 9780841202092
LCCN
74020861
OCLC
  • ocm01056832
  • 1056832
  • SCSB-5306415
Owning Institutions
Columbia University Libraries