Research Catalog

Determination of food availability and consumption patterns, and setting up of nutritional standard in Bangladesh

Title
Determination of food availability and consumption patterns, and setting up of nutritional standard in Bangladesh / K.A.S. Murshid [and five others].
Author
Murshid, K. A. S.
Publication
Dhaka : World Food Programme, 2008.

Items in the Library & Off-site

Filter by

1 Item

StatusFormatAccessCall NumberItem Location
Request for On-site UseRequest Scan
How do I pick up this item and when will it be ready?
TextUse in library RA784 .M87 2008Off-site

Details

Additional Authors
  • Bangladesh Institute of Development Studies
  • Maxwell Stamp Associates
  • Bangladesh. Food Planning and Monitoring Unit
  • World Food Programme, Bangladesh
  • National Food Policy Capacity Strengthening Programme (Bangladesh)
Description
viii, 80 pages : illustrations; 29 cm
Subject
  • Nutrition > Standards > Bangladesh
  • Food supply > Bangladesh
Note
  • Study implemented by Bangladesh Institute of Development Studies and Maxwell Stamp in collaboration with Food Planning and Monitoring Unit, Ministry of Food and Disaster Management & National Food Policy Capacity Strengthening Programme--FAO.
  • Includes statistical tables.
Bibliography (note)
  • Includes bibliographical references (pages 79-80).
LCCN
2010308051
OCLC
  • 664355196
  • ocn664355196
  • SCSB-5585615
Owning Institutions
Columbia University Libraries